Millionaire

COCKTAIL INGREDIENTS:
- 60 ml Bourbon
- 22,5 ml Grand Marnier
- 7,5 ml Pastis (I used absinthe)
- 15 ml Grenadine
- 15 ml Lemon Juice
- 22,5 ml Egg White

GARNISH:
- Grated Nutmeg
- Twist or Dehydrated Orange

INSTRUCTIONS:
• Combine all of the ingredients in a cocktail shaker.
• Dry shake (without ice) to emulsify the egg whites.
• Add ice and shake until chilled.
• Strain into a chilled cocktail glass.
• Garnish with a dehydrated orange wheel or a twist of orange and some grated nutmeg.

Recipe author: Original recipe by Harry McElhone. Adapted by Jason Kosmas and Dushan Zaric.

A cocktail of truly rich taste. Building on a classic sour cocktail template, with the additions of orange notes from Grand Marnier and aniseed from Pastis creating something truly tasty. I highly recommend garnishing with a dehydrated orange wheel and some nutmeg, I love how these aromas hit you right before taking a sip.

Source material:
https://punchdrink.com/recipes/millionaire-cocktail/